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Hamburger Steak with Onions and Brown Gravy

Hamburger Steak with Onions and Brown Gravy
Hamburger Steak with Onions and Brown Gravy


Hamburger Steak with Onions and Brown Gravy

This is an easy-to-make classic Southern favorite. Dress up ground beef with rich brown gravy and caramelized onions.

Prep time: 5 mins
Cook time: 20 mins
Total time: 25 mins
Serves: 6



Hamburger Steak with Onions and Brown Gravy

Ingredients

1 and ½ pound hamburger meat
½ teaspoon garlic salt
½ teaspoon pepper
1 cup thinly sliced onion
2 teaspoon minced garlic
2 Tablespoon flour
1 Tablespoon Worcestershire sauce
2 and ½ cup beef broth

Instructions


  1. Combine ground beef, garlic salt and pepper.
  2. Divide meat into 6 even portions and form into steaks
  3. In a large skillet, cook patties over medium heat 6 minutes per side.
  4. Remove patties, add onions and cook 6 minutes.
  5. Add garlic and cook 1 minute.
  6. Add flour and cook 2 minutes.
  7. Gradually add Worcestershire and broth; stir until smooth.
  8. Reduce to half about 15 minutes.
  9. Add patties back into the pan and heat through.

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